Aging happens to all of us, And it starts on the inside.

It’s staggering, but true: your cells are attacked over 500 trillion times every minute, not only by a modern diet and toxins in the environment but also by the unavoidable cellular wear and tear of simply being alive. The accumulated damage from these attacks causes your cells to age, and when your cells age, you age.

Polyphenol is scientifically proven to slow cellular aging.*

 
 
When Your Cells Age, You Age.
 

The aging process starts in your cells, where damage gradually accumulates over time. While the effects of aging may not be immediate, the ongoing accumulation of cellular damage eventually manifests throughout your entire body.

While it's not possible to completely stop cellular aging, you can help slow it with polyphenol blends that act as a powerful dual defense. It targets the external and internal causes of cellular damage to keep your cells young so you can live younger longer.*

 
Factors that Accelerate Cellular Aging

Environmental Toxins

Stress

Poor Diet

 

Alcohol Consumption

Lack of Sleep

Everyday Bodily Functions

 
Protect Your Cells with the Power of Polyphenols

Neutralize Free Radicals

Protect Against Oxidative Stress

Blunt Inflammatory Response

 

2/3 Reduction in DNA Damage

13X Reduction in Formation of
Damaging AGE Proteins

98.8% Increase in
Cellular Energy Production

 
The Shaklee Difference

 

Proven By Science

Our exclusive polyphenol blends are expertly crafted from extraction to deliver scientifically proven results.

 

1. Fisher, L., T. Ianiro, F. Lau, H. Wang and B. Daggy: Synergistic effects of phenolic mixtures in human cell models of aging. Experimental Biology 2015, Boston, Massachusetts, March 28-April 1, 2015. FASEB Journal 29:608.36, 2015.

1. Fisher, L., T. Ianiro, F. Lau, H. Wang and B. Daggy: Synergistic effects of phenolic mixtures in human cell models of aging. Experimental Biology 2015, Boston, Massachusetts, March 28-April 1, 2015. FASEB Journal 29:608.36, 2015.

 
 
 
Proven Ingredients

A unique blend of polyphenol ingredients, carefully selected from nature

MUSCADINE GRAPE

MUSCADINE GRAPE

The muscadine grape, one of nature's rarest, most potent fruits, is native to North Carolina and other parts of the southeastern region of the United States. These large, thick-skinned, and large-seeded grapes grow in small, loose clusters and are often harvested as individual berries. The muscadine contains the full complement of polyphenols found in other grapes, including resveratrol and quercetin. However, unlike any other grape, the muscadine also contains ellagic acid and ellagitannins.

RESVERATROL

RESVERATROL

Resveratrol is a polyphenol with proven antioxidant and protective properties as shown in numerous clinical studies.

Mixture of Polypnenols

COMPLEX MIXTURE OF POLYPHENOLS

Together, purple carrot extract, black currant extract, pomegranate extract, and chebulic myrobalan deliver a complex mixture of polyphenols that have been shown to have potent antioxidant properties.

 
 
The Mighty Muscadine
 
Among 8,000 types of grapes in the world, Muscadine Grape is one of the biggest and rarest grapes available. Big, bold and packed with antioxidants, it caught the attention of scientists at Shaklee, who made it available for all in the form of a healthy, highly concentrated beverage and softgel.
 
 

Rare

Unlike other grapes the muscadine contains a full spectrum of beneficial polyphenols, including ellagic acid and ellagitannins.

Potent

Scientists believe the muscadine grape's extra pair of chromosomes imbues the grape with powerful survival mechanisms and robust antioxidant properties

Powerful

The skin, seeds, and pulp of the muscadine grape have a unique natural blend of polyphenols that help neutralise harmful molecules that can potentially damage cells.

 
Not All Grapes Are Created Equal
 
 
 
27 Global Patents

Proprietary extraction process
Proprietary polyphenol blend
Potency of antioxidant properties

Experience Polyphenol Goodness
With Proven Science
 

After 1 use,

Polyphenol suppresses inflammation & oxidative stress.

§ % Change in Keap-1 Protein in MNC
# Significantly different from placebo
Source: Ghanim, H. et al. A resveratrol and polyphenol preparation suppresses oxidative and inflammatory stress response to a high-fat, high-carbohydrate meal. JClin Endocrinol Metab 96(5):1409-1414, 2011

 
 
 
 
 
 

No Artificial Flavours,
Colours, or Preservatives

Gluten Free

Sustainably Sourced

Extensive Quality Testing

 
Proven by People

What They Say About ResVivix

Experience Polyphenol Goodness
 

RES V

Vivix®

ResV Trio

Vivix® Trio

 
 
 
Resources
 
 
 
 

*These products are not intended to diagnose, treat, cure, or prevent any disease.